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Prices

 
Prices Effective December 28,2009

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Off Premise Menu Pricing

Guaranteed # Falling Between:15-2021-5051-7576-200201-300301-500501-700701-900901-1200
Chicken & Fish$11.00$10.00$9.75$9.25$9.00$8.75$8.50$8.50$8.50
Bar-B-Que$11.00$10.25$10.00$9.50$9.00$8.75$8.50$8.50$8.50
Ckn. Fried Steak$11.00$10.00$9.75$9.25$9.00$8.50$8.00$8.00$8.00
Sandwich Feast$11.00$10.00$9.75$9.50$9.25$9.00$8.50$8.50$8.50
Chalupa Buffet$11.00$10.00$9.75$9.50$9.00$8.75$8.50$8.50$8.50
Create-A-BuffetN/AN/A$12.75$11.75$11.25$11.25$11.00$11.00$11.00
Fajita$12.75$11.75$11.00$10.50$10.25$10.00$9.75$9.50$9.50
Steaks$23.75$23.25$23.25$23.25$22.75$22.75$22.50$22.50$22.50
Steak & Chicken$21.50$20.50$20.50$19.50$19.50$19.00$19.00$19.00$19.00
LuauN/AN/A$22.75$22.75$22.50$22.50$22.25$22.25$22.00
Breakfast$11.00$10.00$9.00$8.75$8.75$8.25$8.25$8.25$8.25
Turkey & Ham$12.00$11.00$10.50$10.00$9.50$9.50$9.50$9.00$9.00
Roast & Ham$13.00$12.75$12.50$12.00$11.50$11.00$10.00$9.50$9.25
Sliced Brisket$10.00$9.00$8.75$8.50$8.25$8.00$7.75$7.50$7.50
Chicken #1$9.50$8.75$8.25$8.00$7.25$7.00$7.00$6.50$6.50
Chicken #2$10.00$9.50$9.00$8.75$8.25$8.00$7.50$7.50$7.50

 

KoKo Palace Menu Pricing

Under 51 Guest51-200 Guest201-300 Guest301+ Guest
Fried Chicken and Fish$11.00$11.00$10.00$9.50
Fried Chicken Bits and Fish$11.00$11.00$10.00$9.50
Fried Chicken #1$9.00$9.00$8.50 $8.25
Fried Chicken #2$9.50$9.50 $9.50 $8.75
Chicken Fried Steak$10.50$10.50$10.00$9.50
Bar-B-Que$11.00$11.00 $10.25$10.00
Chalupa Buffet$11.00 $11.00 $10.00 $9.50
Roast Beef & Ham$12.75 $12.75 $12.00$12.00
Turkey Morney$11.00$11.00 $10.00 $9.50
Turkey & Ham$12.25$12.25$11.50 $11.00
Breakfast$10.00$10.00$8.50 $8.25
Sandwich Feast$11.00 $11.00 $10.00 $9.50
Sliced Brisket$10.00 $10.00 $9.25$9.00
LuauN/A $21.00$20.00 $19.00
Steak & Chicken$21.00 $21.00 $19.00 $19.00
8oz. Filet Mignon$24.00 $23.50$22.00 $21.00
Create-A-BuffetN/A $14.00 $13.50 $13.00
Hors D' Oeuvres$14.00$14.00$13.00$12.00
  • ~Select up to 8 items from hors d'oeuvres list. Tea, coffee, & punch may be considered one item.
  • ~Hors d'oeuvres price includes set-up and clean-up of food tables, large selection of linens for food tables, serving pieces, clear plastic cups and plates.
  • ~Under 51 guests at Koko: add $75 set-up fee
  • ~Add cobbler to Chicken & Fish Meal + $.75 per person.
  • ~Add chicken bits to Chicken Fried Steak Meal + $.50 per person
  • ~Above prices quoted for "Buffet Style", except hors d'oeuvres. Menu substitutions and all other services, call for quote.
  • ~Out of town mileage charge - at least $1.25 per mile each way.
  • ~Prices include paper goods, eating utensils and paper table cover. Linen & China may be substituted.
  • ~Sales tax added if applicable. Prices Subject to change.
  • ~Guaranteed number required the day before the meal. Payment due for guarantee, plus any additional means.
  • ~For more information please contact Danny's Catering at (806) 744-0400 or (800) 962-1035
 

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